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Pure Grade A Cultivated Minnesota Wild Rice is a medium brown color, has a rich nut-like roasted flavor and a chewy texture. Approximate cooking time is only 40 - 45 minutes. There are no short or broken grains, just pure long grain that will cook uniformly. The rice fields are closely monitored to insure harvesting precisely when the wild rice kernal is at its optimum stage of maturity. 1lb package.
Made in Cook, Minnesota this Northern Lites Pancake Mix with wild rice recipes is all natural and no preservatives. Ingredients: Wild Rice Flour, Unbleached wheat flour, bleached/enriched wheat...
Makes 6 moist and tender muffins with healthful oat flour. Complete with dried blueberries. Nutrition Facts: Serving size 1/4 cup of dried mix, servings per container 6, calories 74, total fat 0g,...
Christmas Point wild rice soups are made with the finest ingredients, including Minnesota's hand-picked native wild rice. Just add water, boil, and simmer. Each package serves 4-6 people.
The most delicious wild rice soup you will ever taste! Grade C wild rice, real mushrooms, celery and onions in a savory and creamy broth. Add 1/2 c. of half and half for the richest flavor, or use...
Creamy Potato and Wild Rice Soup in 8.4 oz package, serves 4-6 people. Made from 100% Native Wild Rice, directions and additions on package. This is a delicous soup-?я put it in the crockpot and let...
